Food
Please find our sample menus listed below, this is NOT our current menu, just an example of the items we offer.
We also offer a daily specials menu.
Food hours
Mon - Thu: 12 - 3.00pm/ 5.30pm - 8.30pm
Fri: 12- 3.00pm / 5.30 - 9.00pm
Sat: 12 - 3.30pm / 5 - 9.00pm
Sun: 12 - 4pm
Bank Holiday Mondays: Please contact us directly as times often vary
Fried Korean BBQ Chicken Burger (GF*) With kimchi & sriracha mayo with crisps & homemade coleslaw. Change the crisps to chips 50p extra £11.00
Ham Hock, Smoked Cheddar & Garden Chutney Sandwich With crisps & homemade coleslaw. Change the crisps to chips 50p extra £9.50
Freshly Battered Fish Finger & Tartare Sauce Sandwich With crisps & homemade coleslaw. Change the crisps to chips 50p extra £9.50
Roast Pork Bap With sage & onion stuffing & apple sauce, with crisps & homemade coleslaw. Change the crisps to chips 50p extra £9.50
Field Mushroom, Brie & Red Onion Jam Sandwich (V) With crisps & homemade coleslaw. Change the crisps to chips 50p extra £9.00
Warm Ciabatta (V) With Parma ham, mozzarella, pesto & rocket with crisps & homemade coleslaw. Change the crisps to chips 50p extra £10.00
Spinach, Goats Cheese & Mediterranean Vegetable Frittata (GF)(V) With homemade red onion jam £8.50
All sandwiches have the option of white or granary sliced bread. Gluten free buns available
3oz Steak Burger (GF*) Homemade burger bun & chips £7.50
Fish Goujons Homemade chips with baked beans or peas £7.50
Southern Fried Chicken Bites With chips & corn on the cob £7.50
Tomato & Basil Pasta (V) With garlic ciabatta £7.50
4” Margherita Pizza & Chips (V) £7.50
4” Pepperoni Pizza & Chips £7.50
Other toppings available – please ask.
Sunday Roast beef or roast pork £7.50
Pizzas not available on a Sunday.
Cookie Sundae Vanilla Ice cream, with chocolate fudge sauce, chocolate flake, cookie pieces & whipped cream £5.00
Kid’s Ice Cream 2 scoops of Henley ice cream £4.50
Warm Chocolate Brownie (GF) With chocolate fudge sauce & vanilla Ice cream £5.00
Available for children aged 12 or under only
Banoffee Pie With banana fudge Ice cream £7.50
Traditional Eton Mess (GF) With mixed berries, homemade meringue, whipped chantilly cream & berry coulis £7.50
Warm Chocolate Brownie (GF) With chocolate fudge sauce & vanilla Ice cream £7.50
Limoncello Tiramisu With raspberry sorbet £7.50
Treacle Tart With clotted cream & salted caramel sauce £7.50
Selection of Henley Ice Creams & Sorbets (GF*) Homemade double choc chip cookie £7.50
Sticky Toffee Sundae With toffee crunch Ice cream, butterscotch sauce & whipped chantilly cream £7.50
Selection of Cheese With celery, frozen grapes, garden chutney & crackers £11.00
Americano £3.20
Latte £3.40
Caramel Latte £3.50
Cappuccino £3.40
Baileys Cappuccino £4.80
Breakfast Tea £3.00
Earl Grey Tea £3.00
Herbal Tea £3.00
Hot Chocolate £3.50
Single Espresso £2.80
Double Espresso £3.40
Marinated Olives £3.50
Artisan Bread With olive oil & balsamic vinegar £4.50
Chefs Homemade Soup of the Day (V)(GF*) Served with a wedge of fresh bread £6.00
Warm Breaded Homemade Scotch Egg With mustard mayo & mixed leaf salad £9.00
Slow Cooked Korean BBQ Pork Ribs (GF) Served with Kimchi £9.50
Oriental Crispy Jackfruit Salad (VE)(GF) With bamboo shoots, water chestnuts & hoisin dressing £9.00
Sundried Tomato & Mozzarella Mruschetta (V)(GF*) With fresh rocket & balsamic vinegar £9.00
Fish Pakoras (GF) With red onion & coriander salad & mango chutney £9.00
Crispy Chicken Wings (GF) With either hot buffalo or BBQ glaze, with celery & a creamy blue cheese dip £9.50
Whole Baked Camembert (V)(GF*) Topped with pesto & pine nuts, with homemade red onion jam & toasted French baguette £13.00
8oz Chargrilled Sirloin Steak (GF) With grilled tomatoes, field mushroom, skin on chips & peppercorn sauce £27.00
Turtle Bean, Sweetcorn & Red Pepper Enchiladas (VE*) With guacamole, mixed leaf salad & sweet potato wedges £18.00
Freshly Battered Haddock With homemade skin on chips, sautéed garden peas & tartare sauce £17.50
Casarecce pasta (V) With pea, pesto, rocket & grated pecorino £17.00
Chargrilled Pork Chop (GF) With roast new potatoes, sautéed asparagus & creamy bacon sauce £21.00
Half Southern Fried Chicken in a Basket (GF) With homemade chips & buttered corn on the cob. Choose a sauce: Korean BBQ / Hot buffalo / Piri Piri / Lemon & herb mayo £19.50
8oz Chargrilled Cheeseburger In a homemade bun with red onions, tomatoes, burger sauce, served with garden salad & skin on chips. For £1.00 extra add crispy streaky bacon £17.50
Braised Short Rib (GF) In a tomato & fennel sauce, with pesto mash & Mediterranean vegetables £20.00
Vegetable Stir Fry (VE)(GF) With bok choy, broccoli, sesame rice noodles & black bean sauce. Add prawns for £3.50 extra £17.00
Lobster & Crab Mac & Cheese Topped with pangrattato, served with garlic French baguette £21.00
Homemade Steak & Kidney Pudding With creamy mash, bacon cabbage & traditional red wine gravy £19.00
Change to vegan mozzarella for £1.00 extra.
Margherita (V) Traditional mozzarella cheese & tomato £10.00
Parma Ham Mushrooms, pecorino & truffle oil £11.00
Nduja & Pepperoni £11.00
Prawns Smoked salmon, capers & rockets £13.00
Mediterranean Vegetable (V) Sundried tomatoes & pesto £11.00
Cheesy Garlic Pizza Bread (V) £10.00
Homemade Skin on Chips Add cheese for 50p extra £4.00
Garden Salad £3.50
Homemade Coleslaw £3.50
(V) Vegetarian option
(GF) Gluten Free
(GF*) Can be amended to be GF
Please note - all dishes are homemade & prepared fresh on the premises therefore may contain traces of nuts. Where possible, all our produce is locally grown and sourced. If ordering mains only, or parties of 6 or more, please allow a minimum waiting time of 30 minutes, this may be longer during peak busy times
If you have any food allergies or intolerances, please speak to a member of staff about the ingredients in your meal when ordering.
