Marinated Olives £4.00
Artisan Bread With olive oil & balsamic vinegar or whole roasted garlic - Have both for 50p extra? £5.00
Chefs Homemade Soup of the Day (VE) (GF*) Served with a wedge of fresh bread £7.00
Sweet Potato & Cauliflower Fritter (VE) (GF) With sweetcorn & cucumber relish £9.50
Crab & Prawn Cocktail (GF*) Shredded baby gem lettuce, Mary Rose sauce & granary bloomer £10.50
Warm Breaded Homemade Scotch Egg With mustard mayo & mixed leaf salad £9.50
Smoked Mackerel Pate (GF*) With watercress salad, pickled red onions & granary toast £9.50
Fried Halloumi Sticks (GF) (V) With kimchi, sweet chilli & sesame seeds £9.50
Crispy Chicken Wings (GF) With either hot buffalo or honey BBQ glaze, with celery & a creamy blue cheese dip £10.00
Whole Baked Camembert (V) (GF*) Topped with pesto & pine nuts, with homemade red onion jam & toasted focaccia £14.00
8oz Chargrilled Sirloin Steak (GF) With grilled tomatoes, field mushroom, skin on chips & peppercorn sauce £28.00
Freshly Battered Haddock With homemade skin on chips, sauteed garden peas or homemade mushy peas & tartare sauce. Add curry sauce £1.50 extra £18.00
Casarecce (V) In a pesto & pea sauce with rocket & grated pecorino £17.50
Mixed Bean & Mushroom Jambalaya (VE) (GF) With coriander oil & crushed toasted cashew nuts £19.00
Seafood Spaghetti Topped with fresh rocket & pangrattato £21.00
Half Southern Fried Chicken in a Basket (GF) With homemade chips & buttered corn on the cob. Choose a sauce - Korean BBQ / Hot buffalo / Piri Piri / Lemon & herb mayo £20.00
8oz Chargrilled Cheeseburger In a homemade bun, with red onions, tomatoes, burger sauce, served with garden salad & skin on chips. For £1.00 extra add crispy streaky bacon £18.00
Pork Souvlaki With homemade flat bread, Greek feta & olive salad & tzatziki £21.50
Homemade Steak & Kidney Pudding With creamy mash, bacon cabbage & traditional red wine gravy £21.00
Lasagne Bolognese With rocket & red onion salad & garlic focaccia £19.50
Margherita (V) Traditional mozzarella cheese & tomato £11.00
Parma Ham Mushrooms, pecorino & truffle oil £12.00
Nduja & Pepperoni £12.00
Mediterranean Vegetable (V) Sundried tomatoes & pesto £12.00
Cheesy Garlic Pizza Bread (V) £11.00
Change to vegan mozzarella for £1.00 Extra
Homemade Skin on Chips Add cheese for 50p extra £4.50
Garden Salad £4.00
Homemade Coleslaw £4.00
Brie Bacon & Tomato Sandwich Served with crisps & homemade coleslaw £10.50
Fried Korean BBQ Chicken Burger (GF*) With Kimchi & sriracha mayo served with crisps & homemade coleslaw £12.00
Freshly Battered Fish Finger & Tartare Sauce Sandwich Served with crisps & homemade coleslaw £10.50
Roast Beef, Rocket & Horseradish Sandwich Served with crisps & homemade coleslaw £11.00
Halloumi & Sweet Chilli Wrap (V) With mixed leaf salad & red onions, served with crisps & homemade coleslaw £10.50
Warm Focaccia with Parma Ham Mozzarella, pesto & rocket, served with crisps & homemade coleslaw £11.00
Mushroom, Goat’s Cheese & Mediterranean Vegetable Frittata (V) (GF) With garden chutney & mixed leaf salad £9.50
French onion Soup (GF*) (VE*) With cheesy garlic focaccia £8.00
Upgrade the crisps to chips for £0.50 Extra
All sandwiches have the option of white or granary sliced bread or a gluten free bun.
3oz Steak Burger homemade burger bun & chips £8.00
Fish Goujons Homemade chips with baked beans or peas £8.00
Southern Fried Chicken Bites (GF) With chips & corn on the cob £8.00
Tomato & Basil Pasta (V) With garlic ciabatta £8.00
4" Margherita Pizza & Chips (V) £8.00
4" Pepperoni Pizza & Chips Other toppings available - please ask £8.00
Sunday - Roast beef or Roast pork £8.00
Pizzas not available on a Sunday.
Cookie Sundae Vanilla Ice cream, with chocolate fudge sauce, chocolate flake, cookie pieces & whipped cream £5.00
Kid’s Ice Cream 2 Scoops of Henley Ice Cream £4.50
Warm Chocolate Brownie (GF) With chocolate fudge sauce & vanilla Ice cream £5.00
Lemon creme brulee (GE) £8.00
Sticky Toffee Pudding With butterscotch sauce & toffee crunch ice cream £8.00
Warm Chocolate Brownie (GF) With chocolate fudge sauce & raspberry sorbet £8.00
Selection of Cheese (GF*) With celery, frozen grapes, garden chutney & crackers £11.00
Belgian Waffles With salted caramel sauce & banana fudge ice cream £8.00
Mini Egg Sundae Chocolate & vanilla ice cream, chantilly cream, warm chocolate fudge sauce & crushed mini eggs £8.00
Selection of Henley Ice Creams & Sorbets (GF*) Homemade double choc chip cookie £8.00
Americano £3.40
Latte £3.60
Caramel Latte £3.70
Flat white £3.60
Cappuccino £3.60
Baileys Cappuccino £5.10
Breakfast Tea £3.20
Decaf Breakfast Tea £3.20
Earl Grey Tea £3.20
Herbal Tea £3.20
Hot Chocolate £3.90
Luxury Hot Chocolate £4.30
Single Espresso £3.00
Double Espresso £3.80
Artisan Bread With olive oil & balsamic vinegar or whole roasted garlic £4.50
Marinated Olives £3.50
Chef’s Soup of the Day (V) (GF*) Served with a wedge of fresh bread £6.00
Warm Breaded Scotch Egg With mustard mayo & mixed leaf salad £9.00
Creamy Garlic & Stilton Mushrooms (GF*) (V) With toasted granary bread £9.00
Oriental Salad (VE) (GF) With crispy sweet chilli jackfruit, bamboo shoots, water chestnuts & hoisin dressing £9.00
Slow Cooked Korean BBQ Pork Ribs (GF) Served with homemade kimchi £9.50
Crispy Chicken Wings (GF) With either hot buffalo or BBQ glaze, with celery & a creamy blue cheese dip £9.50
Salt & Pepper Squid (GF) With mixed leaf salad & sriracha mayo £9.00
Gambas Pil Pil (GF*) King prawns in white wine, garlic & chilli with a wedge of fresh bread £9.50
Whole Baked Camembert (V)(GF*) Topped with pesto & pine nuts, with homemade garden chutney & toasted French baguette £13.00
Roast Topside of Beef (GF*) With roast potatoes, homemade Yorkshire pudding, seasonal vegetables and traditional gravy. Add homemade cauliflower cheese for two - £4.00 £18.00
Loin of Roast Pork (GF) With roast potatoes, homemade apple sauce, seasonal vegetables and traditional gravy. Add homemade cauliflower cheese for two - £4.00 £18.00
Half Roast Chicken (GF*) With roast potatoes, sage & onion stuffing, seasonal vegetables and traditional gravy. Add homemade cauliflower cheese for two - £4.00 £18.00
Roast Shoulder of Spring Lamb (GF*) With roast potatoes, seasonal vegetables and traditional gravy. Add homemade cauliflower cheese for two - £4.00 £21.00
Freshly Battered Haddock With skin on chips, homemade mushy peas & tartare sauce £17.50
Confit Duck Sausage, bacon & mixed bean cassoulet with chervil & lemon salsa Verde £19.00
Crab & Crayfish Mac & Cheese Topped with pangrattato, served with salad & garlic baguette £21.00
Vegetable Stir Fry (VE) (GF) With bok choy, broccoli, sesame rice noodles & black bean sauce. Add prawns for £3.50 extra £17.00
Casarecce Pasta (V) In a pesto & pea sauce, with rocket & grated pecorino £17.00
Beef & Mushroom Pie With creamy mash, sautéed garden peas & traditional homemade gravy £19.00